

We innovate, empower and collaborate to help consumers eat balanced diets and live healthier, more sustainable lives


A healthy, sustainable food system lies at the heart of the Sustainable Development Goals
Who we are
Since 2008, the International Food & Beverage Alliance (IFBA) has convened leading global food and non-alcoholic beverage companies to empower consumers to eat balanced diets and live healthier lives.




Our commitments
Product formulation
We empower consumers to eat balanced diets with improved and new products—and small and reduced portions.
Learn moreNutrition information
We enhance product labels and online and point-of-sale communications so consumers can make informed choices.
Learn moreResponsible marketing
We voluntarily restrict advertising to children under 12 globally.
Learn moreHealthy, sustainable living
We are committed to promoting good health and nutrition, while seeking to reduce the impact on our environment.
Learn more

Sustainable Development Goals
We believe that good health and nutrition are central to achieving the United Nations Sustainable Development Goals. But changes are needed in how food and beverages are sourced, produced, distributed, and consumed if we are to end hunger, achieve food security and improve nutrition without depleting the earth’s resources.
Latest news
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After over 300 hours of multistakeholder negotiations, @UN_CFS Voluntary Guidelines represent the global consensus on actions needed to ensure sustainable #foodsystems #CFS47 🙌🙌 Read IFBA’s statement on #VGSyN here: https://t.co/2kYJYUU8T2


❗ The VGs on #FoodSystems and #Nutrition have been endorsed!
"This is a historic moment for CFS and for the global @FoodSystems transformation agenda. The VGs [...] are a product of a 5-year extensive, inclusive and evidence-based process," says CFS Secretary @ChrisHegadorn
IFBA Secretary General Rocco Renaldi shares updates on the food&bev industry's commitments to help reach #SDG 3.4 on #NCDS. Our work on transfat provides a blueprint: technical input & knowledge transfer, aligned goals with @WHO, emulation across the supply chain.


#WHO Global Meeting on #SDGs 3.4 on #NCDs & #MentalHealth focused on implementation challenges & solutions to🔝@WHO best buys uptake & other interventions
Learn more👉https://t.co/BmVAX3YPD6
🚨Join the Global Seminar & Report Launch⏰27Jan 13:00 CET
Reg.👉https://t.co/frIaD6WEz6
At the the Global Seminar & Launch of the Report of @WHO Global Meeting to Accelerate Progress on #SDG Target 3.4 on #NCDs - @DrTedros began the meeting with a call for multisector partnerships to address NCDs: "we must break out of a public-sector-only mindset."
Earlier this week, @FSSAIIndia moved to limit the trans fats in edible oils and fats to 2% by January 2022. An important step for a healthy India and global elimination of iTFAs. #transfatfreeindia
This new report from @WHO encourages physical activity to promote health and prevent NCDs. #EveryMoveCounts for your heart, body, and mind! Here’s how IFBA is working to promote healthy lifestyles and help our communities #beactive: https://t.co/sTQkadvRWi.
Global experts share experiences + policy recommendations to accelerate #transfat elimination during @ncdalliance webinar: many speakers @GAINalliance, @ResolveTSL & @WHO praise @IFBAlliance leadership & encourage broader business community (suppliers/SMEs) to play a bigger role